Technical information

Height

Dimensions

Width, mm 900
Depth, mm 740
Height, mm 1680
Weight, kg 1930
Firebox width, mm 400
Firebox depth, mm 360
Width of the baking oven's firebox, mm 450
Depth of the baking oven's firebox, mm 335

Heat technology

Energy sign A
Area to be heated, m2 40-80
Energy intensity, kWh 57.7
Nominal power (min-max), kW 2,9
Efficiency, % 80
CO, mg/Nm3 1000
Particles, mg/Nm3 26
OGC, mg/Nm3 83
NOx, mg/Nm3 139
Maximum amount of wood, kg 16.8
Length of firewood, mm 330 (200-330)
Heat release time (h) 100% 5.1
Heat release time (h) 50% 15.7
Heat release time (h) 25% 24.4
Firewood length can vary between those shown in parentheses (XX mm)

Safety distances

Safety distances back, mm 100
Safety distances side, mm 200
Safety distances up, mm 250
Safety distances front, mm 1000

Chimney connection and combustion air information

Chimney recommendation, ø mm 175…210
Fire air intake from under the floor, connection size, ø mm 150
Average flue gas temperature °C 174
Max. flue gas temperature °C 357
Minimum draft of the flue, Pa. 12
Flue gas outlet temperature °C 209
Flue gas mass flow, g/s 26,6

Supplies

Ignition damper Option
P10-Pellet system Option
Electrical resistors Option
Cooking products Option

Other considerations

A = Width of the chimney opening (mm), B = maximum dimension for the upper edge of the chimney opening from the floor (mm), C = minimum dimension for the lower edge of the chimney opening from the floor (mm)